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Toowoomba & The Darling Downs
Queensland - Australia
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Bindi Spot - Ph: 4638 0044<=RETURN TO VENUE WEB PAGE
ENTREES
Onion BhajiCrispy deep fried onion patties served with tamarind chutney$8.00
Samosastraditional vegetarian pastries served with tamarind chutney$8.50
Stuffed Spiced PotatoWith cottage cheese, peas, raisins and nuts served with tomato chilli chutney$8.50
Chicken TikkaTandoori grilled tender chicken pieces served with mint chutney$9.50
Bindi KebabMarinated and spiced chicken and lamb mince cooked in tandoori, served with mint chutney$9.50
Mixed PlatterSamosa, onion bhaji, chicken tikka and bindi kebab served with tamarind and mint chutneyFor 1 $12.90
For 2 $17.80
Mixed Vegetarian PlatterStuffed potato, onion bhaji, vegetable kofta and samosas with mint and tamarind chutney.For 1 $12.90
For 2 $17.80
MAIN COURSE
SEAFOOD
Prawn MadrasJuicy king prawns, cooked in coconut masala sauce with seasonal vegetables.$22.00
Chilli and Garlic PrawnsStir fried with onion and seasonal vegetables and sauces.$22.00
Goan Fish CurryFish cubes gently simmered in tangy seafood curry sauce.$22.00
Seafood Malai CurryFresh calamari, prawns, fish and mussels simmered in green coconut sauce.$22.50
Seafood BiryaniFresh calamari, prawns, fish and mussels and basmati rice cooked with saffron, nuts and garam masala.$21.50
CHICKEN
Tandoori ChickenMarinated and cooked in tandoori over served with mint sauce.Half $13.50
Full $21.50
Butter ChickenTandoori chicken pieces simmered in tomato, cashew and cream sauce.$18.50
Chicken Tikka MasalaTender chicken pieces cooked with fresh vegetables in coconut masala sauce.$18.50
Chicken VindalooMarinated and simmered in ginger, garlic, vinegar and tomato paste and spices.$18.50
Chicken KormaTender chicken pieces, simmered in cashew and coconut cream sauce.$18.50
Chicken BiryaniTandoori chicken with seasonal vegetables, nuts, raisins, fresh mint and garam masala.$16.50
LAMB
Lamb Rogan JoshDiced lamb cooked in onion, garlic, ginger, tomato puree and yoghurt and fresh herb and spices.$18.50
Lamb SaagMarinated lamb cooked with spinach sauce, herbs and spices.$18.50
Lamb KormaMarinated and simmered in onion, tomato, cashew paste, cream and spices.$18.50
Lamb SholeTraditional lamb curry with chickpeas.$18.50
BEEF
Beef VindalooTraditional hot beef curry from Goa, marinated with vinegar, garlic, ginger and hot spices.$18.50
Bombay Beef CurryBeef and potato simmered in a medium hot curry sauce.$18.50
Beef SubzMarinated diced beef cooked with mild curry spices and seasonal vegetables.$18.50
Beef MadrasSouth Indian beef curry with mustard seeds, dry red chillies and coconut cream.$18.50
VEGETABLES
Vegetable KoftaDumplings of potato, paneer cheese, carrots, peas, cauliflower, with almond, simmered in masala sauce.$16.00
Stir Fried Cauliflower, Potato and PeasIn tomato, onion masala with fenagreek, mustard and roasted cuming seeds.$15.50
Vegetable JalfrezieMixed seasonal vegetables with tomatoes, onion, capsicum and ginger in light curry sauce.$15.50
Bombay Potato CurrySpicy combination of potatoes, curry leaves, chillies, cumin seeds, ginger and tomatoes.$15.50
Daal BaluchiKidney beans and black beans slowly cooked with garlic, ginger, onion, tomato and spices.$15.50
Chick Peas and Potato CurryCooked with ginger, garlic, onion, red chillies, mustard, cumin seed and spices.$16.00
Vegetable BiryaniFresh seasonal vegetables and basmati rice, nuts, raisins, fresh mint and garam masala.$15.50
BREADS
Plain Naan$3.00
Garlic Naan$3.50
Garlic Cheese Naan$3.50
Keema Naan(Spicy lamb)$3.50
Masala Kulcha Naan(Vegetable Filling)$3.50
Roti(Wholemeal Bread)$3.00
Bread basket(choice of three)$8.50
SIDE DISHES
Pappadams$3.00
Tamarind Chutney$3.00
Mint Chutney$3.00
Raita$3.00
Mango Chutney$3.00
Lime Pickle(hot)$3.00
Extra Steam Rice$2.00
Combination of any three$8.00
DESSERTS
Gulab JamunIndian Sponge Cake with rose syrup$6.00
Sohan PapdiIndian Halva$6.00
Mango Rice Pudding$6.00
Mango Ice-cream$6.00
DINNER SET MENU (for 4 or more)
On the TableChutney and Pickle Platter and Pappadoms$30 pp
EntréeChicken Tikka, Vegetable Samosa, Bindi Kebab, Vegetable Kofta, served with mint sauce
Main CourseButter Chicken, Lamb Rogan Josh, Beef Subz, Vegetable Jalfrezie, served with rice and naan bread